Breakfast Menu

Served from open to 1:30pm every day

OMELETTES

Made with 3 cage-free eggs & served with buttered wheat, white or rye toast & hash browns

Denver Omelette 9.50
Ham, grilled onions, green peppers & white American cheese

Create Your Own Omelette
3 eggs and cheese 8.00

Onion, tomato, mushrooms, salsa, jalapeno slices, power greens, green pepper, sour cream 0.50 ea

Cheddar, mozzarella, American, provolone, feta, cream cheese, roasted red pepper, asparagus 0.75 ea

Bacon, ham, chorizo, link sausage, pork green chili, ghost pepper cheese 1.00 ea

LIGHT APPETITE

1 Egg Any Style & Toast 3.25
2 Eggs & Toast 4.25
2 Eggs, Potatoes & Toast 5.75

Additional items for $2 each:
Bacon, chorizo sausage, link sausage, ham, smoked salmon, grilled vegetables

Toast or English Muffin
With butter and jam 1.50
Side of cream cheese 1.00

SOUTH OF THE BORDER

Breakfast Quesadilla 8.50
Flour tortilla stuffed with scrambled eggs, cheddar, chorizo, onions & green pepper, served with salsa & potatoes

Breakfast Burrito 8.50
Flour tortilla potatoes, scrambled eggs, chorizo, cheddar, onions & green pepper, served with salsa or green chili

Huevos Rancheros 8.50

2 fried eggs served on corn tortilla, Topped with pork green chili & served with black beans, avocado & potatoes

PANCAKES

A full stack (6) or half stack (3) of delicious buttermilk pancakes served with syrup and butter.

Traditional Cakes 6.50/4.50
Blueberry 6.75/4.75
Chocolate Chip 7.00/5.00

A LA CARTE

Hash browns 2.50
Bacon, link sausage, chorizo, ham 2.00 ea

Join us on the weekend for Eggs Benedict and other delicious breakfast specials.

Lunch Menu

Vegan and Gluten-Free Options Available

STARTERS

Peel & Eat Shrimp 13.95/lb   7.25/half
Served with Cocktail or Rémoulade sauce.
Extra sauce $1
Tuesday and Friday Happy Hour10/lb6/half

Buttermilk Chicken Tenders 5.50
Rolled in seasoned flour and fried until crispy. Served with Honey Mustard sauce.

Jumbo Chicken Wings 10/lb
Hot, mild, BBQ, habanero, Roasted Garlic Parmesan, Parmageddon or daily sauce. Served with carrots, celery and Ranch or Blue cheese dressing. Half pound 5

Meatless Wings 10
Five meatless breaded nuggets made from mycoprotien. Same sauces as above.

Loaded Nachos 7.50
Freshly fried tortilla chips covered with Queso sauce, black beans, pico de gallo and fresh jalapeño slices.
Served with sour cream, salsa and guacamole.
Add seasoned beef or chicken   3
Substitute shredded cheese for Queso2

Spinach Artichoke Dip 8
Cream cheese, artichoke hearts and spinach. Served with fresh raw veggies and toasted bread.

Edamame Bowl 7
Ginger, Soy, Sriracha.

Brioche Sliders (3) 7.50
Cheeseburger or Roast Beef Au Jus on slider rolls.

Homemade French Fries   4
Our fries are cut, rinsed and soaked for 24 hours. Fried once and rested for 24 hours, then fried a second time when you order them.
Add Queso sauce and jalapeños 2.25

Sweet Potato Fries 4.75

Onion Rings 5.50
Beer-battered and served with Cajun Ranch sauce.

Smoky Gouda Mac & Cheese Bites 7
Deep fried and served with Sweet Chili dipping sauce.

Pretzels with Queso 5.50
Hot from the oven with Kosher salt and Queso sauce.

Hummus 6
Served with pita bread and fresh raw veggies.

Freshly cooked tortilla chips & salsa 3
Add guacamole or Queso for   3

ENTRÉES

Add a small house or Caesar salad to any entrée for $2.50

Fish ‘n Chips 11
Crispy Cod fillets hand-dipped in our own beer batter with French fries, tartar sauce and lemon.

Quesadilla 10.50
Choice of cheese and grilled chicken, shrimp, steak, veggies or beef. Served with guacamole, salsa and sour cream.

Chili Rellenos 9
Roasted Anaheim peppers stuffed with Monterey Jack cheese and lightly fried. Served with picode gallo, sour cream, lettuce and pork green chili sauce.

SOUPS & SALADS

Add grilled salmon, sliced steak, shrimp for $5 or grilled chicken for $4 to any salad.
Our salads are made with a blend of organic baby kale, spinach, Swiss chard and romaine.

Avocado Chicken Salad 11
Grilled chicken, sautéed veggies, avocado, zucchini, black beans, shredded cheese and pico de gallo.

Energy Salad 9 /5.50
Mixed greens, avocado, red onion,cucumber, micro-cilantro, roasted red pepper, carrots and sunflower seeds.

Caesar or House Salad 7/4.50

Ancient Grain Salad
See our specials for today’s selection.

Steak Salad 11
Mixed greens, cucumber, roasted red pepper, sliced steak and Blue cheese.

Grilled Chicken Salad   9
Mixed greens, tomato, corn, diced celery, carrots, shredded cheese and tortilla strips. Choose BBQ sauce or Buffalo wing sauce on the chicken. Served with choice of dressing.

French Onion Soup 5 / 3
Soup du Jour 5 / 3
Pork Green Chili with tortilla 5 / 3

Dressings: Ranch, Jalapeño Ranch, Blue Cheese, Thousand Island, Balsamic Vinaigrette, Italian, fat-free Italian.

HOT SANDWICHES

Served with potato chips or coleslaw.

Cubano 9
Pulled pork, sliced ham, pickle, Swiss cheese and mustard on a grill-pressed hoagie roll.

Italian Chicken 9.50
Marinated grilled chicken, crispy prosciutto, roasted red peppers, mozzarella cheese and Balsamic vinaigrette on a hoagie roll.

Grilled Veggie Grinder 8
Sautéed mushrooms, onions, baby kale, spinach, Swiss chard, roasted red peppers, zucchini, tomato and pesto on a hoagie roll.
Add cheese for $1,
Add Ghost Pepper Jack, Manchego or chèvre for $2

PHILLY CHEESE STEAKS

Includes French fries or sweet potato fries.

The Classic 9
Choose marinated beef, raw or grilled onion with American or provolone on a classic hoagie roll.

The Works 11
The Classic plus bacon, jalapeños, mushrooms, tomato, sweet peppers, onion, lettuce and mayo.

The Baja   10
Beef, lettuce, tomato, onion, avocado, chipotle mayo and choice of cheese.

The Nick 11
Grilled onion, green peppers, banana peppers, jalapeños, pickles, Pepper Jack cheese and Cajun Ranch.

Create Your Own 11
Choose from: jalapeños, sweet peppers, banana peppers, green peppers, pickles, marinara, lettuce, tomato, chipotle mayo, avocado, bacon, roasted reds and extra cheese.

Available cheeses: Cheddar, American, Pepper Jack, mozzarella, Swiss, feta, Blue, provolone.
For Ghost Pepper Jack, Manchego or chèvre – add $1

LOCALLY RAISED ALL-NATURAL BURGERS

Choose our 1/3-lb locally raised all-natural beef patty cooked to order, grilled chicken, wild Alaskan salmon patty, or black bean veggie patty. Includes French fries, sweet potato fries or potato chips.

Classic Burger 9.75
Lettuce, tomato, onion, pickles.

Classic Cheeseburger 10.50
Lettuce, tomato, onion, pickles, choice of cheese.

Bacon Cheeseburger   11.75
Choice of cheese.

California Burger 12
Bacon, avocado, choice of cheese and chipotle mayo.

Salmon Burger 12
Alaskan salmon patty, lettuce, tomato, onion, pickles and chipotle mayo.

Dan Burger 13
Manchego cheese, homemade guanciale bacon jam, lettuce, tomato and red onion.

Mushroom & Swiss Burger 11
Sautéed mushrooms and melted Swiss cheese.

BBQ Burger 11.50
Topped with onion rings, BBQ sauce and cheddar cheese.

Southwest Burger 11.75
Roasted red peppers, avocado, jalapeños, Jack cheese and chipotle mayo.

Available cheeses: Cheddar, American, Pepper Jack, mozzarella, Swiss, feta, Blue, provolone. For Ghost Pepper Jack, chèvre or Manchego – add $1

COLD SANDWICHES

Served with potato chips or coleslaw. Choice of bread: wheat, rye, sourdough or flour tortilla wrap.

The Herbivore 8
Mixed greens, roasted red pepper, basil, cucumber, tomato and hummus on toast.

Chicken Caesar Wrap 9
Grilled chicken, romaine, tomato, Caesar dressing and Parmesan in a wrap.

Turkey Club 9
Sliced turkey, bacon, lettuce, tomato, onion, mayo on three slices of toast.

Jersey Joe 9.50
Sliced turkey, Swiss cheese, coleslaw and Russian dressing on three slices of rye bread.

BLT 8
Classic bacon, lettuce, tomato and mayo with your choice of toasted bread.
Add sliced avocado   1.50

DESSERTS

Ice Cream Sundae 4.75

Scoop of Ice Cream 2.75

Ask about our daily specials for more dessert offerings!

Thank you for your patronage!

Show your corporate LOCAL Gunbarrel work badge or business card for a 10% discount on your food bill.

Book you parties, meetings, or gatherings at Dannik’s GBCB. Talk to Dan, Nick or your server for more information.

Dinner Menu

Vegan and Gluten-Free Options Available

STARTERS

Peel & Eat Shrimp 13.95/lb   7.25/half
Served with Cocktail or Rémoulade sauce.
Extra sauce $1
Tuesday and Friday Happy Hour   10/lb   6/half

Buttermilk Chicken Tenders 5.50
Rolled in seasoned flour and fried until crispy. Served with Bourbon Honey Mustard sauce.

Bacon-Wrapped Dates 4
Served with a maple glaze.

Jumbo Chicken Wings 10/lb   5/half
Hot, mild, BBQ, habanero, Roasted Garlic Parmesan, Parmageddon or daily sauce. Served with carrots, celery and Ranch or Blue cheese dressing.

Meatless Wings 10
Five meatless breaded nuggets made from Mycoprotien. Same sauces as above.

Loaded Nachos 7.50
Freshly fried tortilla chips covered with Queso sauce, black beans, pico de gallo and fresh jalapeño slices.
Served with sour cream, salsa and guacamole.
Add seasoned beef or chicken 3
Substitute shredded cheese for Queso 2

Spinach Artichoke Dip 8
Cream cheese, artichoke hearts and spinach. Served with fresh raw veggies and toasted bread.

Edamame Bowl 7
Ginger, Soy, Sriracha.

Brioche Sliders (3)   7.50
Cheeseburger or Roast Beef Au Jus on slider rolls.

Homemade French Fries   4
Our fries are cut, rinsed and soaked for 24 hours. Fried once and rested for 24 hours, then fried a second time when you order them.
Add Queso sauce and jalapeños   2.25

Sweet Potato Fries 4.75

Onion Rings 5.50
Beer-battered and served with Cajun Ranch sauce.

Smoky Gouda Mac & Cheese Bites   7
Deep fried and served with Sweet Chili dipping sauce.

Pretzels with Queso 5.50
Hot from the oven with Kosher salt and Queso sauce.

Bacon Jalapeño Poppers 5
Seeded jalapeño peppers hand stuffed with our spinach artichoke dip and wrapped in bacon. Deep fried and served with ranch dressing.

Hummus 6
Served with pita bread and fresh raw veggies.

Freshly cooked tortilla chips & salsa 3
Add guacamole or Queso for 3

Available on Friday and Saturday
Housemade Potstickers and Egg Rolls, see specials

ENTRÉES

Add a small house or Caesar salad to any entrée for $2.50

Fish ‘n Chips 11
Crispy Cod fillets hand-dipped in our own beer batter with French fries, tartar sauce and lemon.

Quesadilla 10.50
Choice of cheese and grilled chicken, shrimp, steak, veggies or beef. Served with guacamole, salsa and sour cream.

Chili Rellenos 9
Roasted Anaheim peppers stuffed with Monterey Jack cheese and lightly fried. Served with picode gallo, sour cream, lettuce and pork green chili.

Hanger Steak 18
Served with roasted garlic mashers, seasonal vegetables and a savory demi-glaze.

Fish of the Day Ask about today’s special.

Macaroni & Cheese 10.95
Cavatappi pasta cooked to order in a three-cheese sauce finished with melted cheese and toasted bread crumbs.
Add bacon or chicken   2
Add shrimp or steak   4
Add jalapeño, tomato, onion, broccoli, green pepper, roasted red pepper or spinach   .50

SOUPS & SALADS

Add grilled salmon, sliced steak, shrimp for $5 or grilled chicken for $4 to any salad.
Our salads are made with a blend of organic baby kale, spinach, Swiss chard and romaine.

Avocado Chicken Salad 11
Grilled chicken, sautéed veggies, avocado, zucchini, black beans, shredded cheese and pico de gallo.

Energy Salad 9 / 5.50
Mixed greens, avocado, red onion, cucumber, micro-cilantro, roasted red pepper, carrots and sunflower seeds.

Caesar or House Salad   7 / 4.50

Ancient Grain Salad
See our specials for today’s selection.

Steak Salad  11
Mixed greens, cucumber, roasted red pepper, sliced steak and Blue cheese.

Grilled Chicken Salad 9
Mixed greens, tomato, corn, diced celery, carrots, shredded cheese and tortilla strips. Choose BBQ sauce or Buffalo wing sauce on the chicken. Served with choice of dressing.

French Onion Soup 5 / 3

Soup du Jour 5 / 3

Pork Green Chili with tortilla 5 / 3

Dressings: Ranch, Jalapeño Ranch, Blue Cheese, Thousand Island, Balsamic Vinaigrette, Italian, fat-free Italian.

PHILLY CHEESE STEAKS

Includes French fries, sweet potato fries or sweet potato tots.

The Classic 9
Choose marinated beef, raw or grilled onion with American or provolone on a classic hoagie roll.

The Works 11
The Classic plus bacon, jalapeños, mushrooms, tomato, sweet peppers, onion, lettuce and mayo.

The Baja 10
Beef, lettuce, tomato, onion, avocado, chipotle mayo and choice of cheese.

The Nick 11
Grilled onion, green peppers, banana peppers, jalapeños, pickles, Pepper Jack cheese and Cajun Ranch.

Create Your Own 11
Choose from: jalapeños, sweet peppers, banana peppers, green peppers, pickles, marinara, lettuce, tomato, chipotle mayo, avocado, bacon, roasted red peppers and extra cheese.

Available cheeses: Cheddar, American, Pepper Jack, mozzarella, Swiss, feta, Blue, provolone.
For Ghost Pepper Jack, Manchego or chèvre – add $1

LOCALLY RAISED ALL-NATURAL BURGERS

Choose our 1/3-lb locally raised all-natural beef patty cooked to order, grilled chicken, wild Alaskan salmon patty or black bean veggie patty. Includes French fries, sweet potato fries or potato chips.

Classic Burger 9.75
Lettuce, tomato, onion, pickles.

Classic Cheeseburger 10.50
Lettuce, tomato, onion, pickles, choice of cheese.

Bacon Cheeseburger 11.75
Choice of cheese.

California Burger 12
Bacon, avocado, choice of cheese and chipotle mayo.

Salmon Burger 12
Alaskan salmon patty, lettuce, tomato, onion, pickles and chipotle mayo.

Dan Burger 13
Manchego cheese, home made guanciale bacon jam, lettuce, tomato and red onion.

Mushroom & Swiss Burger 11
Sautéed mushrooms and melted Swiss cheese.

BBQ Burger 11.50
Topped with onion rings, BBQ sauce and cheddar cheese.

Southwest Burger 11.75
Roasted red peppers, avocado, jalapeños, Jack cheese and chipotle mayo.

Available cheeses: Cheddar, American, Pepper Jack, mozzarella, Swiss, feta, Blue, provolone. For Ghost Pepper Jack, chèvre or Manchego – add $1

DESSERTS

Ice Cream Sundae 4.75

Scoop of Ice Cream 2.75

Ask about our daily specials for more dessert offerings!

Ask your server about our daily dessert specials.

Thank you for your patronage!

Show your corporate LOCAL Gunbarrel work badge or business card for a 10% discount on your food bill.

Book you parties, meetings, or gatherings at Dannik’s GBCB. Talk to Dan, Nick or your server for more information.

Sunday Brunch Menu

LIGHT FAIRE

Fresh Fruit Cup     $3.25

Pastries   $2.95
Cheese Danish, Blueberry Muffin Top, or Chocolate Croissant

ENTREES

Tortilla Española
Classic Spanish egg, potato and onion dish served with mixed greens tossed in house made vinaigrette and tomato pepper salad.   $11.95

Traditional Irish Breakfast
Two eggs cooked to order, Irish Bacon, Black and White Pudding and hash browns. $10.95

Lox and Bagels
House cured Fresh Atlantic Salmon Lox served with a Blue Point Bakery Bagel, cream cheese, sliced tomatoes, red onions and capers. $10.95

Challah Bread Cinnamon French Toast
Thick sliced Challah bread dipped in our French Toast batter and dusted with powdered sugar. Can be topped with your choice of Bananas Fosters, fresh strawberries, or blueberry sauce. $9.95

Pancakes
A full stack (6) or half stack (3) of delicious butter milk pancakes served with syrup and butter.

Traditional Cakes 6.50/4.50
Banana Walnut 7.25/5.25
Blueberry 6.75/4.75
Chocolate Chip   7.00/5.00

Add Real Maple Syrup for $1.50

 

EGG BENEDICTS

Poached eggs on English muffins with hollandaise sauce and hash browns

Classic Eggs Benedict $9 Full $6.50 Half
Canadian Bacon

Crab Benedict $10.50 Full $8.50 Half
Asparagus Spears and lump crab meat

Veggie Lover’s Benedict $8.50 Full $6.25 Half
Asparagus, roasted red peppers, tomato, grilled onions & mushrooms

Spanglish Benedict $10.50 Full $8.50 Half
Polodori Chorizo Sausage, roasted red peppers, sliced jalapenos & pork green chili in place of Hollandaise.

OMELETTES and EGGS

Made with 3 cage-free eggs & served with buttered wheat, white or rye toast & hash browns

Denver Omelette $9.50
Ham, grilled onions, green peppers & white American cheese

Create Your Own Omelette
3 eggs and cheese $8.00
Onion, tomato, mushrooms, salsa jalapeno slices, spinach, green pepper sour cream $0.50 ea
Cheddar, mozzarella, American, provolone, feta, cream cheese, roasted red pepper, asparagus   $0.75 ea
Bacon, ham, chorizo, link sausage, pork green chili   $1ea

Huevos Rancheros $8.95
2 fried eggs served over re fried black beans on corn tortillas, smothered with pork green chili and cheese and accompanied by guacamole, sour cream, lettuce and pico de gallo

TRADITIONAL BREAKFAST

1 Egg Any Style & Toast 3.95
2 Eggs & Toast 4.95
2 Eggs, Potatoes & Toast 5.95

Additional items for $2 each:
Bacon, chorizo sausage, link sausage, ham, smoked salmon, grilled vegetables

Toast or English Muffin
With butter and jam   $1.50
Side of cream cheese  $1

DESSERTS

Bread Pudding $3.95
With Bourbon Cream or Spiced Whipped Cream

Whiskey Bundt Cake with Walnuts $5.95

Bourbon Cheese cake with blueberries $5.95

Cocktails Menu

House Cocktails

Classy Cosmo
Kettle One Citroen, Cointreau, cranberry 9

Sapphire Citrus Martini
Bombay, Cointreau, Grapefruit 9

Appletini
Citron Vodka, Sour Apple Puckers, Cointreau 7

Strawberry Lemonade
Citron vodka, strawberry puree 7

Dark and Stormy
Dark rum, ginger beer, lime 7

Margaritas

House Coin Style Margarita
Patrónreposado tequila, Patrón Citrónge, fresh lime juice, fresh orange squeeze, Agave syrup, served with salt& lime. Also available in strawberry or mango.

House Margarita
House tequila, Triple Sec, Sweet and Sour, Rose’s lime & lime wedge.

Jalapeño Margarita
House infused reposado tequila, fresh lime juice, a splash of Cointreau & agave syrup for the perfect balance of sweet and spicy.

Fall Cocktails

Cinnamon Toast Crunch
Vanilla vodka, FYR cinnamon liqeur, Rumchata.

Honey Hot Toddy
Wild Turkey Honey, fresh lemon juice, honey, lemon slices.

Pick Me Up Pumpkin
Butterscotch schnapps, Kahlua, vodka, cream, pumpkin liqueur.

Cranberry Bourbon Sour
Honey bourbon, cranberry juice, fresh lemon juice.

Hot Apple Pie
Tuaca, apple cider, whipped cream.

Chocolate Martini
Godiva chocolate liqueur, vanilla vodka, crème de cacao, chocolate sauce.

Beer and Wine

Draft

ABV IBU
Coors Light 3.50 4.2% 10
Bud Light 3.50 4.3% 27
Shock Top 4.50 5.2% 10
Stella 6 5.0% 24
Wibby Lightshine Helles 5 5.5% 22
Odell Rupture Fresh Grind Ale 5 6.0% 37
Bootstrap Sticks Pale Ale 5 5.5% 36
Bootstrap Insane Rush IPA 5.50 7.6% 51
Asher Green Bullet IPA 5.50 7.0% 45
Deschutes Fresh Squeezed IPA 5 6.4% 60
Avery IPA 5 6.9% 65
Upslope Blood Orange Saison 6 6.0% 25
Odell 90 Shilling 5 5.3% 32
Wibby Moondoor Dunkel 5.50 5.5% 25
Left Hand Milk Stout 6 6.0% 25
Guinness 5.50 4.2% 45

All drafts approved by a true Irishman

White Wine

gl btl
Crane Lake Chardonnay 5
Ecco Domani Pinot Grigio 7 21
Bogle Sauvignon Blanc 6.5 20
Hyatt Riesling 7.5 22
Jacqueline Brut Blanc 5 18
Tabali Muscat (dessert) 3.5 21

Red Wine

gl btl
Crane Lake Merlot 5
Bogle Cab Sauv 8 24
Red Diamond Malbec 6 18
Altos de Raiza Rioja 6.5 19
Cape Ruby (dessert) 3.5 24

Bottles/Cans

Budweiser 3.50 PBR (16 oz) 3.50
Bud Light 3.50 Modelo 3.00
Coors Light 3.50 Stella Cidre 5.00
Corona 4.00 Michelob Ultra 4.00
Miller Lite 3.50 Omission Pale Ale (GF) 5.50
Coors N/A 4.00 Buckler (N/A) 4.00
Funkwerks Raspberry Provencial 7.00 Odd13 Vincent Van Couch 6.00

Happy Hour Drinks 3-6 (Extended on Tuesdays and Fridays)

Bud Light, Coors Light 3.00
Shock Top 3.50
Avery IPA, 90 Shilling 4.00
House Wine 4.50
Well Drinks 3.50

Daily Drink Specials

Rum Monday – well ($1 off other rum) 3.50
Vodka Tuesday – well ($1 off other vodka) 3.50
Whiskey Wednesday – well ($1 off other whiskey) 3.50
Margarita Thursday – well ($1 off other tequila) 5.00
Bloody Mary and Mimosa Weekends 4.50
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